Managing Director, ABP Food Group
George Mullan studied Business Studies at the University of Ulster before commencing his career with ABP Food Group in 1986. George has worked for ABP Food Group for 30 years managing facilities in Longford, Ravensdale and Clones.
Previous to that he worked in the ABP facilities in Cahir and Waterford. He played a key role in ABP’s entry into the Polish beef processing sector and was involved in the initial acquisitions there. In early 2016, George was appointed Managing Director of ABP NI where he has responsibility for ABP operations in Lurgan and Newry as well as the Linden Foods and Kettyle Irish Foods businesses in Dungannon and Fermanagh.
George is Chairman of the Life Beyond Charity and the incoming Chairman of the Northern Ireland Food & Drink Association (NIFDA).